3 Kikinamage Mikan, QC
819 449 5170 ext 1800
Welcome to Awazibi Pure Maple Syrup!
The making of maple syrup has been a First Nation's right-of-spring since time immemorial. It is with great pride that Kitigani Zibi is able to produce pure maple syrup on a commercial scale.
Kitigan Zibi Anishinabeg's community owned business "Awazibi Pure Maple Syrup" marked its first decade of operation with an expansion of the facility. It has grown from a 57 hectare maple hardwood area to 90 hectares and increased from 11,500 taps to 16,500 taps. The expansion necessitated the installation of 75 kilometres of food grade tubing with extensions to the main building, pumping station and the addition of two small shelters.
The First Nation people were the first people to create and produce maple syrup, which can be expected since they were the first inhabitants of North America, and this is the only part of the world in which maple syrup can be made. If you think about everything that is needed to make maple syrup, the proper season, the proper tree, all the boiling, it makes you wonder how anyone ever thought to try it.
Maple syrup contains significant quantities of potassium, calcium and magnesium. Also, 60 ml of maple syrup (1/4 cup) provide 100% of the daily recommended intake in manganese, 37% of the intake in riboflavin and 18% of the intake in zinc. With this wide nutrition range and smooth sweet aroma, maple syrup adds value to your meals and nutritional value.
Case of 250ml (12 bottles): 85.50$
Case of 500ml (12 bottles): 131.10$
Case of 1L (6 bottles): 114.00$
4L Jug: 70$
Awazibi Pure Maple Syrup
Toll Free: 1-888-449-5170
To purchase whole sale (cases of 12), please contact us at 819-449-5170 and ask for Awazibi.